I got the recipe from recipegirl.com
A great site full of fun ideas and easy to follow recipes! The link will take you to the exact recipe.
NOTE: We ended up cooking the Quiche for almost an hour as opposed to the 30-35 min suggestion. I'm not sure if it was our oven or the cookie sheet she suggests you place underneath the pie plate, but it seemed to take a long time! And we didn't want to serve raw egg! Oh and as it turns out the cookie sheet is necessary since the egg really bubbled over. The only suggestion I have is if you have one of those oven sheets that sits on the bottom to keep your oven clean- then and only then eliminate the cookie sheet!
Happy cooking and happy October!